Creamy Mushroom Soup

Serve: 3-4
Preparation time: 10 minutes
Cooking time: 40 minutes
Program:   Chunky/Thick soup

Ingredients:

• 30g Butter
• 200g Onion, peeled and chopped
• 250g Mushrooms, cut in slide
• 10g Flour
• 300ml Water
• 100ml Milk
• 1 tablespoon of Olive oil

Seasoning:

• 1 cube chicken stock
• Salt
• Pepper

Method:

1. Add the olive oil
2. Select the  “Chunky/Thick soup” mode
3. Add salt and pepper after finish

Tips:

Mushrooms help to decrease the risk of obesity, diabetes and heart disease.