Project Description

Sparkling Espresso with Mint
Ingredients (for 1 person):
  • A couple of ice cubes
  • 1 espresso (30ml)
  • 1 tbsp syrup of your choice e.g. vanilla, chocolate
  • A handful of mint leaves
  • Sparkling water
Equipment:
  • Shaker
Preparation :
  1. Put the ice cubes in a shaker.
  2. Add syrup and fresh mint in the same shaker.
  3. Shake vigorously for about 10 seconds.
  4. Pour espresso into the shaker.
  5. Strain into a glass filled with ice.
  6. Top with sparkling water.
  7. Garnish with the rest of the mint leaves.
Products to use:
Coffee Machine